The Perdomo Double Aged 12-Year Vintage Sun Grown Epicure in 6.00 X 56 greets the eye with a warm, cinnamon-colored glow—its wrapper shining with natural oils cultivated over a decade of careful fermentation and final bourbon-barrel finishing. Lift it from the box and the aroma instantly reveals its pedigree: sweet wood, toasted grain, earthy spice, and a gentle caramel warmth shaped by twelve years of aging. The Epicure vitola, with its broad ring gauge and balanced length, gives the blend space to breathe, allowing the Sun Grown wrapper to show its whole personality—bright, vibrant, and richly layered without becoming overpowering. This cigar is crafted for those who want energy without harshness, sweetness without softness, and structure supported by genuine long-term aging.
The first few puffs open with lively Sun Grown character: red pepper, cedar, and a hint of citrus zest create an energetic introduction. The 56 ring gauge cools the smoke, smoothing the spice into a creamy texture while allowing subtler flavors to emerge—honey, toasted almond, dried fruit, and warm oak. As the Epicure transitions into the second third, the bourbon-barrel influence becomes more apparent. A soft caramel note weaves through the profile, accompanied by deeper tones of cinnamon, roasted nuts, and gentle charred wood. The retrohale delivers clean pepper with a touch of sweetness, adding brightness without aggression. In the final third, the cigar finds its richest expression: molasses, leather, sweet earth, and warm baking spices rise together, carried along by a smooth, structured finish that remains balanced from start to finish.
Nicaraguan Nick notes, “The Epicure is where the Sun Grown wrapper truly shines—bright, warm, and full of life.”
Broadleaf Benny says, “The wide ring gauge smooths the spice beautifully, turning it into glowing, flavorful warmth.”
Toro Tommy adds, “This is the most balanced size in the Sun Grown line—energetic, rich, and incredibly consistent.”
The Double Aged 12-Year Vintage Sun Grown line is celebrated among cigar enthusiasts for its extraordinary 12-year maturation cycle and meticulous bourbon-barrel finishing. While not tied to a single award, this series is praised for offering a Sun Grown profile both powerful and polished—classic Nicaraguan brightness softened by deep aging. The Epicure vitola, with its wide 56 ring gauge, showcases that balance exceptionally well, allowing flavor, texture, and heat to align with clean precision.
Smokers drawn to the Epicure’s richness often explore additional vitolas in the 12-Year Vintage Sun Grown collection. The elongated Perdomo Double Aged 12-Year Vintage Sun Grown Churchill stretches the profile into a long, evolving experience, while the Perdomo Double Aged 12-Year Vintage Sun Grown Robusto delivers concentrated warmth in a shorter, punchier format. For those who enjoy comparing wrappers within the same aging philosophy, the Perdomo Double Aged 12-Year Vintage Connecticut Epicure offers creamy contrast, all shaped by the same twelve-year foundation. Each cigar reveals a different facet of Perdomo’s long-aged craftsmanship.
At CigarsDirect, every Perdomo cigar is sourced directly from the manufacturer, stored in precision-controlled humidors, and inspected by experienced tobacconists before shipping. We guarantee the authenticity and condition of every cigar with our 100% Money-Back Promise — and provide free shipping on orders over $99 — ensuring your experience matches the excellence Perdomo intended.
All tasting notes and quotes from our “Cigar Sommeliers” are voiced by fictional AI personas created for educational and storytelling purposes. Flavor descriptions reflect general impressions; individual experiences may vary.
Enjoy the Perdomo Double Aged 12-Year Vintage Sun Grown Epicure when you want a vibrant, barrel-aged Sun Grown experience delivered with smoothness and depth.
FAQs — Perdomo Double Aged 12-Year Vintage Sun Grown Epicure
How long does it take to smoke the Perdomo Double Aged 12-Year Vintage Sun Grown Epicure?
Typically 60–90 minutes as the 6.00 X 56 size provides a cool, steady burn with gradual flavor transitions.
What pairs best with the Sun Grown Epicure?
Rye whiskey, spiced rum, medium-bodied red wine, cappuccino, or lightly sweetened iced coffee complement its warm spice and sweetness.
Where is this Double Aged Sun Grown Epicure produced?
It is handcrafted in Nicaragua using tobaccos aged twelve years before receiving a finishing period in white oak bourbon barrels.
What strength profile does the Sun Grown Epicure offer?
It is medium-to-full, offering lively spice, oak sweetness, and balanced richness throughout.
Why choose the Perdomo Double Aged 12-Year Vintage Sun Grown Epicure?
Its wide ring gauge brings out the blend’s best traits—smooth spice, warm sweetness, and exceptional complexity created by long-term aging.
Does this cigar have any awards?
While not tied to a specific award year, the blend is widely respected for its aging process, construction, and vibrant Sun Grown character.
How should I store the Sun Grown Epicure for best performance?
Maintain 68–70% humidity and around 70°F to preserve the wrapper’s oils and ensure proper burn quality.
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