La Palina Black Label
The La Palina Black Label cigar starts with an ultra-dark and oily Brazilian Bahiano wrapper from the lush Bahia region located on the country’s eastern coast. Expect pepper and spice notes from this Brazilian treat. Next comes a double binder comprised of Nicaraguan and Dominican tobaccos. Here we’ll see the smooth and the spicy work together to help balance the La Palina Black Label cigar. Finally, Nicaraguan and Dominican Ligero makes up the filler blend.
If you’re looking for your next full-strength refined cigar, you may have just hit the jackpot. Once you get this full-throttle stick revved up, you’ll experience nuts, dried fruit, red and black pepper, and espresso flavors. Join the La Palina Black Label crew today by introducing these bullies to the rest of the sticks in your humidor.
Please enjoy La Palina Black Label cigars at your leisure.
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La Palina Black Label FAQ's
What are the flavors like?
Nuts, dried fruit, red and black pepper, espresso.
What’s the strength level?
Who is this cigar for?
People who are always after the strongest smoke a brand offers. La Palina Black Label cigars will not disappoint.
Will I want to smoke it to the nub?
It’s a wildly complex and smooth cigar. If you’re in the mood for that kind of ride, you’ll drive right through the finish line.
What’s a good pairing with it?
Jameson Black Barrel Select Reserve Irish Whiskey.
What’s the best time/place to smoke this cigar?
Smoke this cigar to kick off a fun-packed weekend.
So far, none.